throwback to pastry school - and CAKE. Featuring: "The Summer Love" Cake, made under the instruction of Chef Joel Reno (vanilla sponge, berry gelee, vanilla cream, fresh fruit).
#Pastry #Entremet #foodblogging
~pretending to be deep in thought, but really just thinking about how gloriously happy I am that this is sand and not snow~ #WhiteSands #NewMexico
Breakin in the *new soufflé dishes. (*by "new" I mean I bought them 2 years ago and have literally only used them for cereal)