We always start off with something sweet. Farm Pop Tarts. Roasted pear, quince and apple. Red veined sorrel. Farm fennel pollen sea salt. Cream cheese frosting
by thesideyardfarm 1 month ago | via Instagram

Kickstarter reward #7: Side Yard Farm CSA share for the 2018 season! Enjoy a bounty of urban grown goods for 20 weeks next season. Please consider contributing to our CSK- community supported kitchen in exchange for a CSA! Kickstarter LINK IN BIO
by thesideyardfarm 3 days ago | via Instagram

WE HAVE SOME BIG NEWS!!! We are so excited to announce that The Side Yard Farm is celebrating our 10th season by building a Community Supported Kitchen (CSK), less than a mile from the farm! We are inviting you to support us in transforming the old Delphina's Bakery on Ne...
by thesideyardfarm 5 days ago | via Instagram

Having family dinner tonight in Shiga with some old friends @shiga100girlsfarmers . These women are so inspiring. They are part of a group called 100 Women Farmers even though there are a total of 10 of them. They hope to get to 100 someday, I know they will! #seedtoplatetourjapan2017 #shigafarmers...
by thesideyardfarm 1 week ago | via Instagram