On November 16, we're celebrating the beaujolais wine harvest with a five-course dinner with wine pairings from Mike Moore and Steve Goff. We will begin with a tasting, followed by music with the @resonantrogues and aerial arts performances. Then on to a magical five course dinner. Come celebrate the harvest...
Last year we had the amazing opportunity to work with the @rhsfoundation by serving some VIP cocktails to some great folks for the Gladys Knight & Friends concert. GUESS WHAT?! đź‘€ There is yet another opportunity to hear Gladys Knight--who is the cutest sweetest thang, btw--speak about the work they...
Pressing flowers for spring cocktail garnishes today! I’m using the prettiest ones for pressing, and any that have torn petals, or are discolored for syrups and tinctures.
A little sugar in my bowl.â €
A little lemon in my tea!â €
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We make our #arnoldpalmer swing both ways--#mocktail or #cocktail!â €
â €As the story goes, someone overheard Palmer, the golfer, telling a bartender how to make this simple drink. the woman who overheard this said "I'll have that...
