Around here, it's not Fall until I start making overnight steel cut oats. This revolutionized my mornings a few years ago. It's THEE easiest and fastest way to breakfast AND topping it in the morning is an act of creativity. If you like food as much as I
[Today’s guests]
Welcome to #trainhostelhokutosei from all over the world! We enjoy talking with them and taking photos:) The guy who is from #Sweden have traveled more than 20 countries and show us many beautiful pictures! Tokyo is getting warm nowadays!