Why is Korean Fried Chicken super good? Because they use fresh chicken, simple seasoning and rice flour seal the juice in the chicken and deliver crispy skin.
@ofcsingapore is the earliest pioneer that brings Korean Fried Chicken to Singapore. I visited them at their Telok Ayer Branch.
The quality is...
We had cravings for braised duck and found this enticing place through Google.
Well, let just say waiting for 30 mins is normality here. We finished 2 glasses of drinks before we manage to place our order.
BUT, It is worth the wait. The braising sauce is superb, robust, packed...
Want to enjoy fantastic JB Food without crossing the Causeway and stuck in Traffic Jam? π€π€π€
Introducing JB Old Street "Meng's" Zi Char at @asia_coffee_house . Curated by Chef Heman Tan, this concept poised to deliver an authentic and exhilarating wok-fried dining experience.
The amazing dishes that ready to tentalise...
I just can't get enough of Orange Coffee. Mandarin Orange with Black Coffee 105Bath. A well balanced coffee with a perfect refreshing citrus. Always my favourite pick when I am in Bangkok.
The Mango sticky rice are pretty solid. Fluffy sticky rice, infused with coconut milk accompanied the ripe mango...
