Our barrel fermented collab cider, “Katy and the Giant Peach”, is now pouring!
And to keep the theme rolling we put a special cider slushie on for just today. It’s peach and you can top it with some maple syrup, cinnamon and brown sugar.
Taproom is open until...
The potato bacon pizza with garlic cream is calling your name. And it’s complimented perfectly by our barrel aged Apricot cider “Standby for Incoming”. 🍕 slingin’ starts at 5:30!
Grilled Street Corn is one of the many items on tonight’s @drivewoodfiredgrill menu we look forward to every week!
*Try the street corn as a taco 😉
Gift cards are available in the taproom! Come in for a pint, buy a gift for the cider lover in your life, and enjoy a free sticker!