Our barrel fermented collab cider, “Katy and the Giant Peach”, is now pouring!
And to keep the theme rolling we put a special cider slushie on for just today. It’s peach and you can top it with some maple syrup, cinnamon and brown sugar.
Taproom is open until...
Reminder that the taproom opens at 3 today and it’s your last chance to have the Strawberry Guava cider slushie!
HEADS UP! We have a lot going on this weekend including finishing these pie ciders for next Saturday! So tomorrow we will open at 3pm instead of 11am. Thanks for understanding and don’t miss some amazing BBQ by @flyin_k_bbq tomorrow!
“Private Palmer” is ready for the weekend!
.👆This Mango Black Tea & Lemon is one of 13 ciders on tap for your weekend enjoyment. Our good friends @quechevereaz are here tonight serving their delicious Venezuelan dishes including gluten free arepa’s! See you soon.
Mark your calendars!.
.Our first can release "Red, White, & Blue" is just in time for your 4th of July parties! Join us Saturday, June 30, at 10am for the release of our 3-pack Summer Pie Series. The 3 part series of pies are: Red (Strawberry Rhubarb Pie), White (American...