Stage 1 for the sugar pit short ribs. 5kg of fine Sussex Jacobs Ladder going in the fridge for a week of curing. #meatporn #bbqporn #foodporn
by foragesussex 1 year ago | via Instagram

Any theyre off! Sugar pit Sussex longhorn jacobs ladder over olive and oak. #bbq #biggreenegg #bbqporn
by foragesussex 1 year ago | via Instagram

Another full weekend at Bell Tent No.1 #airbnb #airbnboftheday #glamping
by foragesussex 1 year ago | via Instagram