台北香格里拉-香宮新上任的陳國華主廚,目前正在積極嘗試台粵融合的精緻料理,期待他之後的新菜! 開胃菜:魚子炒鮮奶、干貝海蜇、叉燒鳳梨捲 菜色排序就是我推薦的食用順序,由清雅到脆甜,最後用馥郁收尾,作為開場烘托得正好。 三道裡面最喜歡炒鮮奶,這種重視火侯、彷彿走烈焰鋼絲的料理最能吃出Chef功力了。 -Merci- @shangrilataipei @shangrilahotels #台灣 #米其林 #預備班 #michelin #ミシュラン #finedining #gourmand #gourman
by hyho_demimonde 8 years ago | via Instagram

When your toddler gets dressed up and poses for you :) and yes, that is a rainbow poop emoji hat. . . . #mkbkids #poop #poopemoji #toddlers #toddlermom #toddlerfashion #toddlerfun #instagood #instakids #kidsofinstagram #kidbloggersofig #momlife #momsonins
by alldonemonkey 7 years ago | via Instagram

Sacramento folks, look out for the #SummerFunSac #giveaway coming next month! Each week we'll have prizes for local businesses events like @sactownkids @imagineplayeg @fit4momsacramento @fandemictour Comic con, Mighty Kong Muffins, Upside Over Designs,
by alldonemonkey 7 years ago | via Instagram

Many parents already realize how crucial the ages 0-5 are in a child's development, but they aren't quite sure how to help nurture their child's curiosity and love of learning. That's why we love Biracial Bookworms Academy, which gives parents and caregiv
by alldonemonkey 7 years ago | via Instagram