宮崎県産の霧島ポークを #味噌 とデミグラスソースで煮込み、竹炭を使った塩釜で焼きあげました。
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Kirishima pork produced in Miyazaki prefecture stewed with miso and demiglace sauce, and grilled with a salt pan using bamboo charcoal.
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#table9tokyo
#東京の夜をエキサイティングに
#宮崎 #pork
@lorealskin torna con #sugarscrub una selezione di 3 zuccheri con ingredienti 100% di originale naturale ! ????????
Pensati anche per chi ha la pelle sensibile, infatti basta esfoliare delicatamente un po’ di prodotto sul viso e sulle labbra per una pelle
Finally moved into our new home today and i prepared our first dinner here!
While i was in the midst of cooking, he suddenly asked me if I got wash the rice before putting in the cooker. Hahaha. I said “虽然我不是wife material 可是不至于不懂米是要洗的” ????
Happy that d
