Fresh cheese and carob syrup with medium sweet coffee. When the Cypriots make halloumi, they use the rest of the whey to make anari cheese, a kind of ricotta ( re-cooked,cooked again) which they can serve warm with honey or carob cinnamon. Or they can le
by msmarmitelover 7 years ago | via Instagram

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by vicky_auldxo 7 years ago | via Instagram

I have been trying to post more personal blog posts on my blog and todays is a little update on how i am getting on with my slimming world journey. I hope you enjoy reading it ???? #blogger #slimmingworldjourneyuk #slimmingworlduk #instagood #flatlay #disc
by vicky_auldxo 7 years ago | via Instagram

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by vicky_auldxo 7 years ago | via Instagram