Vegan leek Cannelloni alla Fiorentina with a homemade cashew spinach filling and instead of the cannelloni noodles I took leek rolls and stuffed them???? so this Cannelloni is vegan, low carb and glutenfree and absolutely delicious ???????? a very satisfy
by knusperkabinett 7 years ago | via Instagram



Hey hey 2017, I see you just around the corner ???? Let's toast to the new year with Pomegranate Kir Royales! ???? RECIPE is #ontheblog --> http://www.girlversusdough.com/2015/12/29/pomegranate-kir-royale/ #linkinprofile #girlversusdough #BHGfood #buzzf
by girl_versus_dough 8 years ago | via Instagram