Getting ready to bottle our two barrel aged brown ales - one from an Islay whisky cask and one from a red wine cask. Really interesting difference between them, and definitely not saying that just to encourage you to buy one of each. #Ballykilcavan #Laoi
Great group of food science and culinary arts students in from Dunboyne College (@dunboynecollegefe) this morning to look around the brewery and find out how we brew our beers. #Ballykilcavan #Laois #IndependentBeer
Very important quality control this morning - checking our barrel aged brown ales. They're both nearly ready to bottle so should be out in early December. Two different barrel types, so you'll be able to compare and contrast. #Ballykilcavan #Laois #Indep
It's everyone's favourite day in the brewery: bottling day! Fresh batch of Endurance dark mild going into bottles this afternoon and out to stockists from tomorrow. #Ballykilcavan #Laois #IndependentBeer #SupportLocal #DrinkIrish #CraftBeer #IrishCraftBe
