On July 28, join award-winning whole-animal butcher James Lum @easydoneit to get to know the basics of pork butchery and sausage making. Learn how to break down a pork shoulder and work collaboratively with other students to grind, mix, and stuff sausage.
Ne ho sempre desiderato uno e non potrà di certo mancare nella nuova casetta ! Che non vediamo l’ora sia pronta ! Ma quando poi ????
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O potete farlo di
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