On July 28, join award-winning whole-animal butcher James Lum @easydoneit to get to know the basics of pork butchery and sausage making. Learn how to break down a pork shoulder and work collaboratively with other students to grind, mix, and stuff sausage.
by civickitchensf 7 years ago | via Instagram

Did you know you could easily make your own powdered sugar at home? Save this for next time you run out. http://bit.ly/2hsagA7 . . . . . . #sweet #sugar #homemade #instagood #instafood #desserts #dessert #tutorial #tutorials #lovelovething #howto #vitamix
by lovelovething 8 years ago | via Instagram