Ingredients to make the soup broth for Japanese cuisine. ???? .
.
Those are Kelp, Bonito flakes, Shiitake mushrooms, Sardines, Roasted soybeans, Dried shrimp, Dried scallops, Dried gourd shaving, Dried squid, Chicken bone, Offal of fish and Green tea.
.
D
Work in progress on this Native American piece by artist Chris Peters aka @artbychrispeters at Empire Tattoo in Clementon, NJ
Massive Japanese style cover up done by artist Ruben Carrero aka @bigrubetattoos at Empire Tattoo in Clementon, NJ
Fresh pic of this traditional piece done by artist Douglas Sparks aka @meanmugdoug at Empire Tattoo in Clementon, NJ ????⏱️
