I’d like to take a moment to deconstruct the classic American sandwich. Behold: the B.L.T.
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Let me start by saying if you do not enjoy the beauty of this Summer gem, I do not enjoy you.
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So many variables are needed to make it perfect — > hearty,...
Pollo al horno with arroz mamposteao (yellow rice mixed with beans) from Bebo’s Cafe in San Juan, Puerto Rico. You can choose your own side dish such as arroz congri (rice with black beans), tostones (fried plantains), or amarillos (sweet plantains).
Louis’ Lunch in New Haven, Connecticut is the birthplace of the American hamburger. They still grill their burgers in the old ovens. Onions are grilled with the burgers rather than placed after grilling. They also use loaf bread for buns. And take note, n