ヘルシー志向の方のために、切り干し大根を麺に見立てた担々スープ♪ ● #切り干し大根の担々スープ ● ●材料（380mlスープジャー1個分） 豚ひき肉...50g 切り干し大根...10g えのきだけ...1/6袋 すり白ごま...大さじ2 ごま油...小さじ1 熱湯...適量 . a 焼肉のたれ...大さじ2 a 酒...大さじ1 a 鶏ガラスープの素、コチュジャン...各小さじ2 a しょうが...チューブ1〜2cm . ●下準備 スープジャーに洗った切り干し大根、半分に切ったえのきだけを入れ、熱湯を

by thermos_k.k · 8 years ago · via Instagram

About last night!!!.. Feeling so very loved ???????????? {birthdays make the perfect excuse to see your friends... and have throbbing headaches the next day ????????????} .. @rockshiceats @balvaneranyc #onatuesday #almostbirthday #foodwinefriends #hangove

by rockshic · 8 years ago · via Instagram

Back in NYC and doing what I do best!!! ???????????? #foodwinewomen #nyc . . . . . . . . . . . . . . #foodblogger #instam #style #myfab5 #fashionblogger #foodpornshare #styleblogger #fashion #picoftheday #finedining #foodie #bblogger #foodpictures #photoof

by rockshic · 8 years ago · via Instagram

There is no perfect, ideal, and cohesive road for motherhood, only the twist and turns of the “figure it out yourself” sort... Was I ever a fully-fledged person before I had my children? Why yes, of course I was… I had a life and it was a great one –...

by rockshic · 8 years ago · via Instagram