Dropped into Poole today to pick up fresh Sea Bass, Turbot, Brill and Crab who’ll be making an appearance on our menu this weekend with #chef bill Don’t forget we have Live Jazz on this Sunday lunchtime with #MissAnnie on the vocals for you and the family
NEW: Lemon Buttermilk Sugar Cookie Tart (gluten free! ????????). The base is a giant sugar cookie ????, the no-bake filling is creamy, sweet-tart perfection ???? and it's pretty much perfect for Easter dessert. ???????? RECIPE is #ontheblog --> http://www
NEW: Mini Pancake Blini with Salmon and Dill! The perfect fancy/unfancy addition to your next breakfast or brunch that requires guests to come in sweatpants and undone hair, as true friendship allows. ☺???????? RECIPE is #ontheblog --> http://www.girlvers
