My creative process begins with drawing inspiration from flavors, textures, and nature. It could be the color of an heirloom tomato, the satisfying *crunch* of the top of a creme brûlée, or the sweet and herbal flavor of caramelized fennel—I try to be rea
I definitely won't forget 11/3/2011.
I definitely won't forget my friend's kindness.
I definitely won't forget you.
We are praying for all of your happiness from Train Hostel HOKUTOSEI.
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