Do you know how to keep your canning safe? Here’s a few basics... ✅stick to canning high acid foods like fruit, tomatoes, and pickles ✅can with a water bath and make sure the water is at least 1 inch above the lid. ✅If the lid doesn’t seal in 24hours, pu
by shifting_roots 6 years ago | via Instagram

Spring has finally arrived and the new “The Restaurant Michelin Star” menu too. ???? #theyeatman #foodie #michelinstar #twomichelinstars #porto #portugal #gaia #travel #hotels #hotel #traveler #restaurante #restaurant #food #foodporn #foodphotography #in
by theyeatman 7 years ago | via Instagram


To celebrate the International Women’s Day, the Caudalie Vinothérapie Spa has prepared something really special for HER. ???? See on the website www.the-yeatman-hotel.com #theyeatman #woman #iamwoman #internationalwomensday #womensday #spa #wellbeing #we
by theyeatman 7 years ago | via Instagram