Do you know how to keep your canning safe? Here’s a few basics...
✅stick to canning high acid foods like fruit, tomatoes, and pickles
✅can with a water bath and make sure the water is at least 1 inch above the lid.
✅If the lid doesn’t seal in 24hours, pu
You'll fall in love with these Cheesy Bacon Wrapped Jalapeño Poppers. I made this delicious appetizer while watching the Vikings last night. This 30 minute recipe is low carb and keto friendly too! Link in profile.
#lowcarb #keto #appetizer #foodgasm #fo