- Miso 10% Whole Wheat Sourdough -
Fermented soy beans + fermented dough.
I added miso (fermented soy beans) to my 10% whole wheat sourdough mix. The dough smelled miso soup like when I was coil folding the dough to build its strength.
This dough was a
Who knew acorn squash could be so delicious? If you're looking for a yummy new dessert, give this acorn squash custard a try. It's low-sugar, healthy, and soo good drizzled with honey. Link in profile! http://bit.ly/2zEYAo5
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