- Miso 10% Whole Wheat Sourdough -
Fermented soy beans + fermented dough.
I added miso (fermented soy beans) to my 10% whole wheat sourdough mix. The dough smelled miso soup like when I was coil folding the dough to build its strength.
This dough was a
S’mores Brownie Bites!! I don’t think you can get much better than that!! This is the featured post from @thisautoimmunelife on this weeks Friday at the Fire Station link up party. Don’t forget to head on over to link up your blog posts and to check out t
Oh my, Strawberry Pie!! ???????? This fresh strawberry pie is the epitome of summer desserts right here!
So I am just over here chowing on pie instead of dinner. Let’s see...it has fruit and the crust is like bread so I am totally good! ???? ????The pie
