Homemade gnocchi too soft to boil without falling apart? Bake them off at 450F for 12 minutes to set the outside starches. After, cool and freeze, boil five minutes or saute in a bit of oil until cooked through.
My #gnocchi #recipe #ontheblog
http://www
Orthodox Easter lunch has sold out
Book now for dinner tomorrow night
.
Greek lamb souvlaki
Greek-style double cook lamb shoulder
Grain salad, Persian fetta, pomegranate
Eggplant and lamb moussaka
Greek-style grilled chicken
Roasted wagyu with onion grav
