お日さまごはん教室????
天神屋では、お子様と一緒におむすびをむすんだり“食”を楽しむ企画に取組んでいます。
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創業65年 おむすびにこだわっています。
・適度に粒が感じられ冷めても美味しい国産米を使用。
・瀬戸内海で育った海苔。
・長崎県西端の五島灘の塩。
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#天神屋 #てんじんや
#お弁当 #静岡 #手むすび #????
#晴れの日のとなりに
#うんどうかいお弁当
#お日さま教室 #おむすび
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