Learn how to shuck an oyster from our executive chef, @jojosd66! Afterwards, come celebrate National Oyster Day on Sunday, August 5th with us at Lionfish. $1 Oysters from 5-7 PM . . . #NationalOysterDay #Seafood #OysterParty #SanDiego #Gaslamp #PendrySanD
by lionfishsd 5 years ago | via Instagram