Tonight’s dinner - steamed cauliflower (topped with cilantro, ginger, jalapeño, green onion sauce), sautéed garbanzos, brown rice & quinoa with avocado and a squeeze of lemon, DELISH! Recipe on rosemarysaltandthyme.com later this week #plantbased #farmtotable #glutenfree #weeknightdinner #dineonadime #eatyourheartout #heathceramics
by rosemarysaltandthyme 1 month ago | via Instagram

Some of our new favorites from @savoryspiceshop. Their spice blends are amazing! #pdx #spices #glutenfree #plantbased #cheflife #plantbasedchef
by rosemarysaltandthyme 6 days ago | via Instagram

Working on a test recipe for my next TV segment. They’re so good! Rosemary lingonberry scones❤️ #glutenfree #vegan #plantbased #glutenfreevegan #plantbasedchef #cheflife #testkitchen #sansgluten #glutenfreebaking
by rosemarysaltandthyme 1 week ago | via Instagram

Air fried tofu over brown rice, olive & jalapeño salsa, sautéed brussel sprouts & kale topped with Calabrian chili’s, SO GOOD! Check out rosemarysaltandthyme.com for the complete recipe #plantbased #glutenfree #farmtotable #dinner #meatlessthursdays #portland #rosemarysaltandthyme #healthyeating #cheflife #heathceramics
by rosemarysaltandthyme 1 week ago | via Instagram