今天台灣下午沸沸揚揚的在討論米其林密探,腦中浮現的除了RAW和MUME以及那些我們耳熟能詳的老牌以外,便是這間Orchid Restaurant 蘭了,這是用法國標準比較而言。 本來不想多講話,但和朋友們討論過後還是決定以字廢言發表一點拙見,剛剛已經設定了一篇關於台灣米其林的FB排程貼文,大家明天下午一點半可以看到(我是擔心多過雀躍啦),在IG這就簡單講一下蘭餐廳簡感:「彷若流金之夢——有些不致命但略微惱人的小瑕疵,即便這樣依舊可人。」 詳細食記待補,最近要先處理法國那堆積如山的問題(與稿債orz) -
by hyho_demimonde 8 years ago | via Instagram


Okay, I'm not the biggest fanatic of these types of tea flavours but it's great, tasty without being spicy or too sweet. Virgin bourbon, anyone? ???????? . . . . . #tea #workday #hotdrink #luxe #relax #chillout #drink #fruit #twinings #decaf #natural #fla
by epicstreetstyle 7 years ago | via Instagram

???? #VBF18 Partner Announcement ???? The Vienna Boylesque Festival loves tradition, and a traditional #italian pizza shop around the corner even more. Thank god for their 1 meter #pizza ???? @la_pausa_vienna????- size does matter???? “The Vienna Boylesqu
by viennaboylesquefestival 7 years ago | via Instagram