The easiest way for home pizza is no recipe and no inspiration but you. Trust me. It's round 60% water respect of 100% flour, 2% salt, 2-3 grams of fresh yeast and minimum 10 h of waiting it, in the fridge. All the rest is experimenting and personal taste
by mammalapasta 7 years ago | via Instagram


Craft time in 2nd grade! #saintbrendanschool #onlyatsaintbrendan
by saintbrendanschool 7 years ago | via Instagram

regram @maxim_photo A relaxing evening in the Vosges , France . . . . . . . . . . . . . . . . . . . . #france #francetourisme #visit #visitfrance #atoutfrance #vosges #hautesvosges #gerardmer #lac #lake #lago #sun #sunny #winter #snow #cold #colorful #me
by gerardmertourisme 7 years ago | via Instagram