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的矢湾三ケ所産 岩牡蠣 注文受付始まりました! →
https://www.umaikaki.com/product/81
的矢は、志摩半島の豊かな森の恵みが伊雑の浦に流れ込み、蛇行した形の湾にゆっくりとどまり、渡鹿野島が外洋の防波堤となって、牡蠣養殖には理想的な穏やかな海が広がっています。 バーベキューや、蒲焼など加熱しても縮みが少ないのでボリューム満点です!
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岩牡蠣
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伊瀬志摩
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的矢
#matoya
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的矢湾
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牡蠣
#oyster
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かき
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殻付牡蠣
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生牡蠣
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蒸し牡蠣
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オイスターバー
by
umaikacky
7 years ago
|
via
Instagram
Wish you were here? . .
#theyeatman
#porto
#view
#travel
#destination
#spring
#instagood
#instadaily
#gaia
#relaischateaux
by
theyeatman
7 years ago
|
via
Instagram
Conheça os melhores critérios na altura de comprar um vinho - este sábado em mais uma Saturday Wine Club Session
@theyeatman
???? Mais informações e reservas em www.eventos.theyeatman.com ????
#theyeatman
#hotel
#winelover
#wine
#winetasting
#travel
#por
by
theyeatman
7 years ago
|
via
Instagram
Spring has finally arrived and the new “The Restaurant Michelin Star” menu too. ????
#theyeatman
#foodie
#michelinstar
#twomichelinstars
#porto
#portugal
#gaia
#travel
#hotels
#hotel
#traveler
#restaurante
#restaurant
#food
#foodporn
#foodphotography
#in
by
theyeatman
7 years ago
|
via
Instagram