Today we’re learning more about evaluating and grading knowledge. Starting with a lecture from Pernilla Lundgren and then in workshops in subject groups.
Pollo al horno with arroz mamposteao (yellow rice mixed with beans) from Bebo’s Cafe in San Juan, Puerto Rico. You can choose your own side dish such as arroz congri (rice with black beans), tostones (fried plantains), or amarillos (sweet plantains).