This step is what makes a #ganache silky smooth and velvety. Emulsification is a crucial step in achieving the right mouthfeel when you bite into the crisp exterior of a bon-bon
I have a love/hate relationship with ❄️❄️❄️. This weekend, I'm not too happy with it -- it's canceled Christmas parties and our moving truck ????. BUT! I'm making the best of it with cookies, hot cocoa, a fire and slice after slice of this Rosemary Cornme