Idea veloce per la cena di stasera, che ne pensate di preparare un'insalata fredda? Questa volta di carne di tacchina e cavolo cuore di bue, condita con uno dressing allo yoghurt. Fresca, è facile da preparare, anche in anticipo, conservatela in frigorife
by la_pentola_senza_glutine 9 years ago | via Instagram

????BIG NEWS ????! I AM MOVING TO ISRAEL ???????? for the next 3-months! • I’m excited to be working on a content creation project with a wonderful faith-based organization there! It’s quite the new adventure for me, and I am beyond thankful for this exci
by anastasiarjd 8 years ago | via Instagram


“Rejoice in the Lord always; again I will say, rejoice! Let your gentle spirit be known to all men. The Lord is near. Be anxious for nothing, but in everything by prayer and supplication with thanksgiving let your requests be made known to God. And the pe
by anastasiarjd 8 years ago | via Instagram