Here is a close up of the sea salt forming in the evaporation troughs. After the sea water evaporates, the salt crystals begin to form. Its like a magical gift from mother earth! ???? We use sea salt made in this way because it's natural and mineral rich.
by ourorganicculture 9 years ago | via Instagram

#bordeaux #bordeauxmaville #igersbordeaux #yummy #unecuisineenville #gastronomie #figues #jambon #fromage #instagood Une Cuisine en Ville 77 rue du Palais Gallien à Bordeaux
by restodebordeaux 10 years ago | via Instagram