Brunch~美好的一天從早午餐開始,分享>>台中。迴鮭Return gourmet food,有別與一般早午餐的,創意精緻早午餐,細緻的鮭魚、軟嫩的烤雞,讓一天很美好。 詳細全文:https://ppt.cc/fNb5fx ????主價位: 低溫烤鮭魚$380、 Peri Peri烤雞$280 ???? 座位不多,建議訂位喔 ???? 環境明亮、舒適 ???? 創意特色早午餐,一早就彷彿置身異國 ????????帝帝。分享???????? ???? 低溫烤鮭魚 ????$380 ????鮭魚細緻,獨特
by hippo_titi_foodtirp 8 years ago | via Instagram

Need an easy/quick/tasty holiday party app? 5 Ingredient Cheese Straws, my friends. Made in partnership with @rothcheese and with love. For cheese. ????❤ RECIPE is #ontheblog --> http://www.girlversusdough.com/2016/12/07/5-ingredient-cheese-straws/ #link
by girl_versus_dough 8 years ago | via Instagram

Let's stay inside and bake Ombré Peppermint Slice and Bake Cookies all day, k? K. ???????? RECIPE is #ontheblog --> http://www.girlversusdough.com/2015/12/16/ombre-peppermint-slice-and-bake-cookies/ #linkinprofile #girlversusdough #BHGfood #buzzfeast #be
by girl_versus_dough 8 years ago | via Instagram

I have a love/hate relationship with ❄️❄️❄️. This weekend, I'm not too happy with it -- it's canceled Christmas parties and our moving truck ????. BUT! I'm making the best of it with cookies, hot cocoa, a fire and slice after slice of this Rosemary Cornme
by girl_versus_dough 8 years ago | via Instagram