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匈牙利綿羊豬生火腿 by Tutto Bello Chef挑選了油花較少的部分,口感軟嫩滑順,只有偏清雅的肉香、不帶騷味。 但就喜好上來說,我還是比較喜歡味道更濃的Ibérico,那比較能刺激食慾,綿羊豬肉跟牠本身的外型一樣,太溫柔了..... --
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台灣
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米其林
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預備班
#michelin
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ミシュラン
#finedining
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おうちごはん
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먹스타그램
#restaurant
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맛스타그램
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レストラン
#luxe
by
hyho_demimonde
7 years ago
|
via
Instagram
Berdua Saja ㅤㅤㅤㅤ
#portrait
#blackandwhite
#blackandwhiteonly
#blackandwhitephotography
#love
#instagood
#photooftheday
#bestoftheday
#beautiful
#potrait
#black
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by
andika.romeo
7 years ago
|
via
Instagram
????
#portrait
#blackandwhite
#blackandwhiteonly
#blackandwhitephotography
#love
#instagood
#photooftheday
#bestoftheday
#beautiful
#potrait
#black
#white
by
andika.romeo
7 years ago
|
via
Instagram
???? ㅤㅤ ㅤㅤㅤㅤ
#portrait
#blackandwhite
#blackandwhiteonly
#blackandwhitephotography
#love
#instagood
#photooftheday
#bestoftheday
#beautiful
#potrait
#black
#white
by
andika.romeo
7 years ago
|
via
Instagram