Yesterday was little Westin’s birthday! And we had a fun day celebrating him.
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He woke up to a new kitchen that we should have given to him two years ago. This boy loves cooking, real or pretend. •
Westin is so adorable and also gets under our skin like
Pollo al horno with arroz mamposteao (yellow rice mixed with beans) from Bebo’s Cafe in San Juan, Puerto Rico. You can choose your own side dish such as arroz congri (rice with black beans), tostones (fried plantains), or amarillos (sweet plantains).
Louis’ Lunch in New Haven, Connecticut is the birthplace of the American hamburger. They still grill their burgers in the old ovens. Onions are grilled with the burgers rather than placed after grilling. They also use loaf bread for buns. And take note, n
