O flamingo andino se alimentando de "artêmias", o alimento que lhe confere a cor rosada, nas lagoas salgadas do Atacama. Tudo combina com perfeição, naturalmente.
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The Andean flamingo feeding on "artemia", the food that gives it the pink color, in the
Pollo al horno with arroz mamposteao (yellow rice mixed with beans) from Bebo’s Cafe in San Juan, Puerto Rico. You can choose your own side dish such as arroz congri (rice with black beans), tostones (fried plantains), or amarillos (sweet plantains).
