| TIGER PRAWN CAPELLINI (S$28 ) ???? |
Renown Chef Kenny tosses the angel hair pasta in aromatic lobster-infused oil and Japanese seaweed to heighten the seafood flavours. Served with juicy giant tiger prawns sautéed Italian-style. ????????
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Happy Sunday peeps! ???? Yesterday was a total success, we officially finished rebricking the fireplace which I’m totally stoked about because we’ve pretty much been at a stand still waiting to get the holes repaired. So after we finished we headed over a
