Flaouna an Easter speciality in Cyprus. A pastry containing mastiha, eggs, sultanas, mehlepi, sesame, goat sheep cheese (a bit like ricotta salata) which celebrates the end of #lent. At this watermill they use a sourdough technique mill local wheat. ??
Morning. My name's @snackophagus but you can call me Chris. Today I'm taking over the @visit Liverpool_ Instagram to share some pictures of our lovely city with you and hopefully brighten up your Monday a little bit -- but just a bit, it is still Monday a