It takes a lot of guts to take over a family business. There is, of course, the legacy that you need to carry on, but also the need to make the business your own. This is in no way different for Steph Ingall from @jamworksgourmetfoods, who, with Christine
Oftentimes, it takes us buckets of tears, sweat and (literally) blood before we achieve what we want in life. But so long as it means waking up the next day to a morning as majestic and picturesque as this, I would not mind fighting till I shed the last b
