It’s Thursday sangria time????????☀️! Ok so that’s not a thing yet but we think it should be, especially with our new Bourbon Sangria recipe with red wine, fruit spices. Perfect for full-flavoured summer and autumn refreshment. Recipe on Toastmag.co.nz
Who knew acorn squash could be so delicious? If you're looking for a yummy new dessert, give this acorn squash custard a try. It's low-sugar, healthy, and soo good drizzled with honey. Link in profile! http://bit.ly/2zEYAo5
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#jerf