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Things have been strangely slow around the studio lately, but I don’t mind the tiny break especially since the West Virginia weather has been gorgeous! My son has been enjoying his sandbox and I’ve been catching up on yard work and soaking in the vitamin

by paperheartsinvitations · 8 years ago · via Instagram

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Orthodox Easter lunch has sold out Book now for dinner tomorrow night . Greek lamb souvlaki Greek-style double cook lamb shoulder Grain salad, Persian fetta, pomegranate Eggplant and lamb moussaka Greek-style grilled chicken Roasted wagyu with onion grav

by melbarestaurant · 8 years ago · via Instagram