Seared ahi tuna nicoise salad with gem lettuce, olives, spring vegetables, and anchovy vinaigrette! Second special is a fried half chicken with edamame hash and lemon thyme gravy ????
Happy Sunday peeps! ???? Yesterday was a total success, we officially finished rebricking the fireplace which I’m totally stoked about because we’ve pretty much been at a stand still waiting to get the holes repaired. So after we finished we headed over a