Und zack ist das oberleckere Eis schon wieder aufgeschleckt ???????? Unser derzeitiges Lieblingsrezept ist 300g gefrorene Früchte 300g Magerquark ca 10-20g Agavendicksaft Zuerst die Früchte 10 Sek auf Stufe 10, dann den Quark und Agavendicksaft dazu und
I have a love/hate relationship with ❄️❄️❄️. This weekend, I'm not too happy with it -- it's canceled Christmas parties and our moving truck ????. BUT! I'm making the best of it with cookies, hot cocoa, a fire and slice after slice of this Rosemary Cornme
NEW: Lemon Poppy Seed Biscuits! This recipe has been a looooong time coming to the blog ???? but it's finally here, and I think you're gonna love it. I know I do. ❤️ RECIPE is #ontheblog --> http://www.girlversusdough.com/2016/12/15/lemon-poppy-seed-biscu
Because carbs and holiday flavors go together like ❄️ and ????: Eggnog Cinnamon Swirl Bread. It's everything I love and more. ❤️ RECIPE is #ontheblog --> http://www.girlversusdough.com/2013/12/19/eggnog-cinnamon-swirl-bread/ #linkinprofile #girlversusdou
