It's almost lunch time! If you love seafood, this PISTACHIO CRUSTED TUNA is a MUST-TRY!
Seared premium tuna saku fillet on a bed of black olives, mango and lettuce. Served rare, medium rare or medium only to emphasize the tuna quality.
Bon appetit! .
#Ko
NEW: Lemon Buttermilk Sugar Cookie Tart (gluten free! ????????). The base is a giant sugar cookie ????, the no-bake filling is creamy, sweet-tart perfection ???? and it's pretty much perfect for Easter dessert. ???????? RECIPE is #ontheblog --> http://www
NEW: Mini Pancake Blini with Salmon and Dill! The perfect fancy/unfancy addition to your next breakfast or brunch that requires guests to come in sweatpants and undone hair, as true friendship allows. ☺???????? RECIPE is #ontheblog --> http://www.girlvers