We are so excited to welcome back Consultant Chef Tony Howell to work with our team of chefs as they design the delicious new winter menu! Tony will be bringing fresh new flavours along with some favourites like his renowned yellow duck curry and sashimi!
En plein test de choux craquelin au chocolat. Dès que je suis satisfaite je publie. C’est simplement ce disque de fondant qui me pose problème, car il gondole trop à mon goût. Encore un peu de travail... #cestmafournee #choux #pateachoux #craquelin #choco