Tonight my lovely lady and I went to Knotty Pine On the Bayou. It was magnificent! We started with fried alligator and she had blackened scallops over pasta, I had a big fat blackened ribery with boiled red potatoes and collard greens! #curtiseatseverythi
by curtiseatseverything 4 years ago | via Instagram

Tonight I had a little thyme on my hands so I did it 2 thymes! Oven roasted chicken with thyme and maple glazed carrots and green onions with thyme and mixed greens with Cara Cara orange dressing. #curtiseatseverything #cincinnatifoodie #cincinnati #cinci
by curtiseatseverything 4 years ago | via Instagram