We are working hard on getting our Dandelion Saison ready for your enjoyment! Today we are dry hopping with dandelions and getting oh-so-close to releasing this beer. Today is buy... | SnapWidget

We are working hard on getting our Dandelion Saison ready for your enjoyment! Today we are dry hopping with dandelions and getting oh-so-close to releasing this beer. Today is buy a bottle, get a free pint in the taproom! We are open at 3 pm. #mockerybr

by mockerybrewing 7 years ago | via Instagram

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by randiae 7 years ago | via Instagram

Noe å tenke på i eksamensperioden når man føler seg både sterk og svak på en og samme tid ???????? #eksamenstid #eksamen #women #girlpower #power #girl #girly #girls #girlswholift #girlswhofight #styrketrening #aktivhverdag #crossfit #fitnessbloggen #unif

by randiae 7 years ago | via Instagram

Pollo al horno with arroz mamposteao (yellow rice mixed with beans) from Bebo’s Cafe in San Juan, Puerto Rico. You can choose your own side dish such as arroz congri (rice with black beans), tostones (fried plantains), or amarillos (sweet plantains).

by ivanabouttown 7 years ago | via Instagram