You know what's special about Bonchon Chicken? Its Kkaibang sarap that lies on its crisp yet light skin glazed with Korean flavor such as soy garlic variant among other flavors. And whether it's just a 1-pc chicken meal with iced tea or a feast with bunch

by yedylicious · 8 years ago · via Instagram

Fresh pic of this traditional piece done by artist Douglas Sparks aka @meanmugdoug at Empire Tattoo in Clementon, NJ ????⏱️

by empiretattooinc · 8 years ago · via Instagram

King of the jungle done by Matthew Doherty aka @dohertytattoos at Empire Tattoo in Clementon, NJ ????????

by empiretattooinc · 8 years ago · via Instagram

Half sleeve in progress by artist Douglas Sparks aka @meanmugdoug at Empire Tattoo in Clementon, NJ

by empiretattooinc · 8 years ago · via Instagram