Day in my life as a private chef: After months of practicing, she finally signed “more” on her own.

by kyleescaleskitchen · 3 years ago · via Instagram

Soup mode activated. I'm just here to be a cozy corner of the internet that facilitates in-depth discussions about soup, like why you need to boil if you're just going to reduce to a simmer, the magic of mirepoix, and why you'll find a container of parme

by kyleescaleskitchen · 3 years ago · via Instagram

I wish I could frame this pretty salad and hang it on my dining room wall. Recipe for winter citrus salad on kyleeskitchenblog.com #vegetarian #salad #citrusseason #healthyrecipe #foodblogfeed #saladrecipe #foodblogger #whatsonmyplate #foodtographyscho

by kyleescaleskitchen · 3 years ago · via Instagram

Two slices Ezekiel 4:9 Low Sodium Sprouted Whole Grain Bread Over easy egg, avocado, everything bagel seasoning Sugar-free strawberry jam made with chia seeds, lemon juice, prunes I didn’t prioritize my health and wellness for the first 7 months postpart

by kyleescaleskitchen · 3 years ago · via Instagram