It’s fair to say Angasi oysters are quite an acquired taste. This lot that have just arrived from @australiasoystercoast are by far the best quality we have ever seen here. These hand selected and graded native gems are worth every cent you pay for them,
[Today’s guests]
Welcome to #trainhostelhokutosei from all over the world! We enjoy talking with them and taking photos:) The guy who is from #Sweden have traveled more than 20 countries and show us many beautiful pictures! Tokyo is getting warm nowadays!