What I like about this vegetarian stall is the flexibility of the stall owner. I don’t like the usual mock char siew and mock meat so the stall owner will see what other ingredients they can give me depending on what they have for the day. You cannot get
by thedeadcockroach
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8 years ago
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via Instagram
NEW: Lemon Buttermilk Sugar Cookie Tart (gluten free! ????????). The base is a giant sugar cookie ????, the no-bake filling is creamy, sweet-tart perfection ???? and it's pretty much perfect for Easter dessert. ???????? RECIPE is #ontheblog --> http://www
by girl_versus_dough
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9 years ago
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via Instagram
NEW: Mini Pancake Blini with Salmon and Dill! The perfect fancy/unfancy addition to your next breakfast or brunch that requires guests to come in sweatpants and undone hair, as true friendship allows. ☺???????? RECIPE is #ontheblog --> http://www.girlvers
by girl_versus_dough
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9 years ago
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via Instagram
